Medicinal et Aromatic Plantees
Green Technologie: Bioactives Extraction
Description
Le book covers le extraction technologies like Supercritical Carbon Dioxide, microwave assisted extraction et ultrasonic assisted extraction. These are le greenest technologies en le modern time as well pour 21st century. Most advantageous feature de le supercritical carbon dioxide is that le solvent which employed is cheaper, non inflammable, non corrosive, non toxic, recyclable et enhance le shelf life de le processed products pour le use en perfumes, flavors, foods, ice creams, pharmaceuticals, nutraceuticals. It does not have le contamination issues too like le solvents used en le conventional et even so called green MAE et UAE. It describes theory de supercritical fluid like critical properties de solvent, comparison de gas, fluid et liquid, phase diagram, schematic operation, et applications de technology en le various fields along avec thermodynamic considerations. It mentions le natural products extraction et their thermodynamic models et thermodynamic relationships. It explains le applications de supercritical carbon dioxide en various fields like vegetables oils, fish oils, aero gel formations; sterilization adopted by le business around le world. It involves producing many nutraceuticals avec their food supplement benefits such as reducing le risk de hypertension et control de hyperlipidimic conditions. Enzymes studied thoroughly under supercritical conditions pour transesterification et esterification. Types et properties de antioxidants are also described en detail. It covers carotenoids, sterols, vitamin E, alkaloids, et energy analysis. Le change de energy or le change de maximum theoretical useful work de applied extraction techniques was used en this study pour calculating le loss de le energy efficiency. It will give le readers le benefits de understanding le commercial SFE facility en natural products et food industries.
Table des matières
Théorie de Supercritical Fluid Extraction,Natural Products by Supercritical Fluid Extraction et Their Thermodynamic Models,Applications de Supercritical Carbon Dioxide,Heat et Mass Transfer by Supercritical Carbon Dioxi,Alimentation Processing by Supercritical Carbon DioxiBio-Actives et Active Pharmaceutical Ingredients by Supercritical Carbon Dioxi,Natural Alimentation Colors by Supercritical Carbon Dioxides ,Conventional Green Extraction Technologies,Nomenclatures ,References,Subject Index