Biotechnologie et Génétique Ingénierie
Plante Génétique Ingénierie Series Vol 3: Improvement de Commercial Plantees I
Description
Le commercial use de plants has been de great concern pour le human civilization from time immemorial. Recent advances en in-vitro regeneration et genetic transformation have made it possible to modify le plants as per le market demands which has revolutionized le biotechnology industries en le modern era. Considerable progress has been made en genetic transformation de commercial crop e.g. cotton, sunnhemp, potato, sugarcane, sugarbeet, tea, coffee, geraniums, orchids, citrus, coriander, sandalwood, legumes, bamboo, chestnut et several medicinal herbs etc. This volume contains knowledge sur diverse plant species used pour fibre, sugar, beverages, aroma, essential oils et secondary metabolites, flowers, wood et pulp based industries et market provided by le leading world experts.
Table des matières
Transgenic cotton, Potato genetic transformation: Improvement de performance et agronomic use de application en polymer modification, Génétique transformation et regeneration de Sugarcane, Génétique transformation et regeneration de sugarbeet, Transgenic tea et its scope en tea crop improvement, Génétique transformation et regeneration de coffee, Génétique transformation de chestnut, Génétique transformation et regeneration de coriander, Génétique transformation et regeneration de geranium, Génétique transformation de orchids, In vitro propagation de leguminous tree species, Regeneration et transformation de sandal wood, Transgenic citrus, Transformation de Crotalaria juncea using Agrobacterium rhizogenes, In vitro regeneration et genetic transformation de Bamboos, Regeneration et transformation en some medicinally important members de family solanaceae.